THE CONCEPT

KOUYIN is curiosity, it is adventure, it is the passion to create and reinvent.

Our Chef Marcela Bolaño takes up the most exciting of Asian cuisine in unique dishes that set a precedent in San Miguel de Allende.

THE MENU

To create is to materialize what we feel and what we believe. Our menu has been specially created out of our love for colors, textures and the myriad of sensory experiences that Asian cuisine possesses. This, coupled with our firm belief that the good in life always deserves to be shared, led us to select the perfect accents to take you on a trip to Asia with our menu.

STARTERS

I KOUYIN EDAMAMES WITH UMAMI SAUCE

$130 MX

RAW SALMON CUBES WITH PONZU SAUCE AND TRUFFLE

$420 MX

DIM SUM BBQ (BBQ STEAMED BREAD STUFFED WITH PORK)

$130 MX

BURRATA & IKURA, ARUGULA AND PICKLED LEMON PASTE

$400 MX

PIG´S JOWL KUSHIYAKI, CHILI GARLIC, PINAPPLE AND CURRY CHUTNEY

$190 MX

SICHUANA DUMPLINGS, PORK / VEGGIES WITH UMAMI SAUCE

$150 MX

BOWLS

AROMATIC COCONUT SOUP WITH CHICKEN AND GRILLED SRIRACHA BUTTER SHRIMP

$290 MX

FRIED RICE WITH ASPARAGUS, SHIITAKES AND CREAMY CHIVE TOFU (VEGAN)

$295 MX

FRIED RICE WITH PEKIN DUCK, HOISIN SAUCE AND POACHED EGG

$490 MX

SALTED WOK VEGETABLES WITH SWEET SOY SAUCE, GOHAN AND FURIKAKE

$295 MX

MAIN COURSE

PRIMERIBEYE 400G PAT LAFRIEDA 100% BLACK ANGUS WITH PONZU AND SEAWEED SALADA WITH TOASTED SESAME SEDES

$700 MX

COREAN CHICKEN POP CORN & BLUE CHEESE ICE CREAM

$310 MX

STEAMED KING KAMPACHI WITH LEMONGRASS, KAFFIR LIME LEAFS AND GINGER WITH SOY & SHIITAKE BUTTER AND POLENTA

$510 MX

SOY & SHIITAKE BUTTER AND POLENTA

$510 MX

BLACK ANGUS 100% RIB EYE TERIYAKI BURGER WITH MELTED AMERICAN CHEESE AND GRILLED CABBAGGE

$42O MX

TUNA TATAKI WITH BLACK GARLIC MAYO AND SEAWEED SALAD

$29O MX

DESSERTS

KOUYIN BROWNIE AND SESAME ICE CREAM

$135 MX

YUZU CHEESCAKE

$120 MX

VIETNAMESE COFFEE PAVLOVA WITH CASHEW PRALINE

$135 MX

MATCHA GREEN TEA LAVA CAKE CON BERRIES

$150 MX

PRIVATE EVENTS

AT KOUYIN we welcome all those looking for new gastronomic experiences.

Our doors are open for private events where you and your guests can discover the new flavors of Asia that we have to share with you.